Parmesan, Avocado, and Egg Toast

Hello Friends,

So I personally am a huge breakfast person, I can't go a day without eating something in the morning. So along with my cappuccino every morning this is one of my everyday go-to breakfastes...(don't think that is how you spell that) and its actually quite healthy and filling! Also it take little to no time to make!

Ingredients:

• 1 egg
• 1/5 of an avocado
• lemon pepper (optional)
• parmesan
• 1 slice of ezekiel bread
• vegetable oil (for the egg)

Okay so first things first, you need to take your one slice of bread and put it in the toaster. After you have done that its time to start cooking your egg. You can make it however you like personally I prefer sunny side up, but scrambled or any other way tastes just as good. As your egg is cooking this is the perfect time to go ahead and start cutting the avocado. I like to cute two slices and that it. Once your toast is toasted, go ahead and mash the avocado on the bread and sprinkle a little cheese and some lemon pepper on top. Finally, once your egg is cooked place it on top of your amazing green mess and voila! You have a beautiful, healthy, and super filling breakfast! Enjoy!